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You are here: Home / Merchant Fresh Blog / Turkey Burger Sliders Recipe Will Be An Instant Hit

Turkey Burger Sliders Recipe Will Be An Instant Hit

May 5, 2020 by Merchant Fresh

This turkey burger sliders kid friendly recipe is a hit. Looking for wholesome, kid-friendly dinners that adults will want to eat too? This tasty, and healthy recipe will soon be one of your family’s favorites:

These mouth-watering turkey burgers have just the right amount of spices and a burst of sweet cranberries. They are a delicious, nutritious and appetizing way to get your family to eat healthy.

Kid friendly sliders on a plate

Turkey Burger Sliders
Turkey Burger Sliders

Ingredients:

  • 1/8 cup Brown rice, long-grain, regular, dry
  • 1 teaspoon canola oil
  • 1 1/2 tablespoons fresh onion, peeled, diced
  • 1/4 cup fresh celery, diced
  • 1/2 tablespoon fresh garlic, minced
  • 1 pound raw ground turkey, lean
  • 1 egg, beaten
  • 5 tablespoons dried cranberries, chopped
  • 3/4 cup fresh baby spinach, chopped
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/16 teaspoon ground white pepper
  • 6 mini whole-wheat rolls (small dinner roll size, approximately 1 ounce each)

Directions

Preheat oven to 350 degrees F.

Combine brown rice and 1/2 cup water in a small pot and bring to a boil. Turn heat down to low. Cover and cook until water is absorbed, about 30-40 minutes. Fluff with a fork. Cover and refrigerate until completely cooled. (Note–A rice cooker may be used with the same quantity of brown rice and water.) 

Heat canola oil in a small skillet. Add onions, celery, and garlic. Cook over medium heat for 5 minutes or until tender. Remove from heat. Cover and refrigerate until completely cooled.

In a medium mixing bowl, combine turkey, egg, cranberries, spinach, Worcestershire sauce, salt, peppers, brown rice, and sautéed vegetables. Mix well. Shape into 6 patties.

Line a large baking sheet with parchment paper and lightly coat with nonstick cooking spray. Place patties evenly spaced on baking sheet.

Bake uncovered for 20-25 minutes at 350 degrees F to an internal temperature of 165 °F or higher for at least 15 seconds (use a food thermometer to check the internal temperature). Do not overcook.

Remove from oven and serve on a mini whole-wheat roll. Serve immediately.

Serve with onion, lettuce, tomatoes, ketchup, and mustard.

Yield: 6 Turkey Burger Sliders Kid Friendly Recipe

Filed Under: Dinner, Dinner Recipes, Merchant Fresh Blog Tagged With: kid friendly, recipe, sliders, turkey burger

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